Taste - Callie-Anne's Croc Egg Pizza @GetCookingITVS #pizza #recipetv #recipes #cooking #food #crocodile
The video provides a step-by-step guide to preparing a unique dish using crocodile eggs. The process begins with cracking and whisking the eggs, adding salt, pepper, and a small amount of chili for seasoning. Milk is added to the mixture for creaminess. The filling consists of leeks, red onions, and whole garlic, cooked gently to avoid browning. The cooked vegetables are set aside to be used later. The crocodile eggs are cooked over coals, noted for their paler yolks compared to chicken eggs. Once cooked, the eggs are topped with cheese and figs, creating a pizza-like dish. The combination of figs and cheese is highlighted as particularly delicious, and the dish is finished with a squeeze of lime and additional pepper for seasoning.
Key Points:
- Use crocodile eggs for a richer flavor compared to chicken eggs.
- Season the eggs with salt, pepper, and a small amount of chili.
- Cook leeks, red onions, and whole garlic gently to avoid burning.
- Top the cooked eggs with cheese and figs for a unique flavor combination.
- Finish the dish with lime juice and pepper for added zest.
Details:
1. 🥚 Exploring Exotic Eggs: Croc, Duck, and Ostrich
1.1. Crocodile Eggs
1.2. Duck Eggs
1.3. Ostrich Eggs
2. 🌶️ Seasoning and Preparing the Egg Mixture
- Add a generous amount of salt and pepper to the egg mixture for flavor enhancement.
- Incorporate about half a teaspoon of chili to add heat, using cautiously if it's a strong variety.
- Mix the ingredients thoroughly to ensure even distribution of flavors.
- Include a dash of full cream milk, approximately a couple of tablespoons, to add creaminess to the mixture.
3. 🧄 Prepping the Filling: Leeks, Onions, and Garlic
3.1. Ingredient Preparation
3.2. Cooking Techniques
4. 🔥 Cooking on Coals: Observations and Techniques
4.1. Observations of COC Eggs on Coals
4.2. Techniques for Cooking on Coals
5. 🍕 Crafting the Eggy Pizza: Figs, Cheese, and Final Touches
- Combine figs and cheese to create a unique and compelling flavor profile for the eggy pizza.
- Pre-cook the onion mixture to ensure it integrates well with the figs during the topping process.
- Add cheese immediately after the onion mixture to ensure proper melting, using both finely grated cheese and shards for textural contrast.
- Distribute figs randomly and evenly across the pizza to ensure a balanced flavor with every bite.
- Finish the pizza with a squeeze of lime and a seasoning of pepper to add a fresh and spicy touch, enhancing the overall taste.