In this engaging story, a wine expert recounts a memorable experience from 2007 when he was invited to appear on the Conan O'Brien show, a pinnacle of late-night television in America. Despite having no prior rehearsal, which was unusual for such shows, he managed to impress Conan O'Brien, a renowned improv and writing genius, with his natural comedic timing and improvisational skills. The segment was a hit, and after the show, Conan himself expressed disbelief that the guest was not a professional comedian, but rather a wine expert. This unexpected compliment from one of the most talented comedians of the generation was a significant highlight in the wine expert's career, showcasing the power of authenticity and spontaneity in entertainment.