Digestly

Chef Billy Parisi

Chef Billy Parisi

10 episodes

This is How Chefs Make This

The video provides a detailed guide on making crispy calamari with a homemade marinara sauce.

Any Pasta Lover NEEDS to Know How to Make this Sauce

The video demonstrates how to make Pasta alla Genovese, a rich Italian meat sauce, with tips for enhancing flavor using beef shanks and caramelized onions.

Cooking (Probably) The Most Flavorful Dish in The World

The video details the preparation of Chicken Pozole, a Mexican soup that holds personal significance for the chef.

Cooking (Probably) The Most Flavorful Steak in the World

The video provides a detailed recipe for making Bistek Tagalog, a Filipino steak dish, with tips for enhancing flavor and cooking techniques.

The 1960s Dish That Is STILL SO Popular

The video demonstrates how to prepare a surf and turf dish with filet mignon and lobster, including a unique sauce and cooking techniques.

The Greek Lemon Chicken We CAN'T Stop Eating

The video provides a detailed guide on making Greek lemon chicken with techniques for flavorful chicken and crispy potatoes.

The Spanish Dish I'm ADDICTED To

The video demonstrates how to make Patatas Bravas, a classic Spanish tapas dish, with a focus on creating a flavorful salsa bravas and achieving crispy potatoes.

This is the BEST Chili I've Ever Had

The video provides a detailed recipe for making authentic Texas chili, emphasizing the use of various chilies, beef, and unique ingredients like coffee and chocolate for depth of flavor.

Cook Like a Pro with These 15 Must-Have Kitchen Tools

The video discusses 15 essential kitchen tools that enhance cooking efficiency and quality.

The Soup We Could Eat Everyday

The video provides a detailed recipe for making a hearty vegetable beef soup using various ingredients and cooking techniques.