Digestly

Epicurious

Epicurious

7 episodes

‘Pepper X’ Creator Ed Currie Tastes 17 Hot Condiments From Around the World | Epicurious

Smokin' Ed Currie explores a variety of global spicy condiments, highlighting their unique flavors and uses.

$333 vs $20 Fried Rice: Pro Chef & Home Cook Swap Ingredients | Epicurious

A professional chef and a home cook create gourmet and simple versions of fried rice, showcasing different techniques and ingredients.

The Best Chili You’ll Ever Make (Restaurant-Quality) | Epicurious 101

Ann Ziata, a professional chef, demonstrates how to make a classic beef and bean chili using fresh spices and a Dutch oven for optimal flavor.

‘Pepper X’ Creator Ed Currie Blind Tastes 12 of The World’s Hottest Peppers | Hot Takes | Epicurious

Smokin' Ed Currie blind taste tests 12 unique peppers, evaluating their flavor and heat levels, and shares insights on their culinary uses.

12 Chefs Make an Omelet (Michelin Star, French, Airline & More) | Epicurious

The video showcases various omelet recipes from different cultures, emphasizing techniques, ingredients, and presentation for diverse culinary experiences.

The Best Brownies You'll Ever Make (Bakery-Quality) | Epicurious 101

Chef Frank Proto demonstrates how to make fudgy, rich brownies with quality ingredients and proper techniques.

Tomato Hacks That Will Level Up Your Cooking Game | Epicurious

Tomatoes are versatile ingredients that can enhance dishes with their flavors, textures, and nutrients.